Schedule and Agenda

Program of IHSACC 2021
Dec 14, 2021

13.00 – 13.10 Opening Ceremony and Recitation of the Holy Al-Quran
13.10 – 13.20 Welcoming Remark by Police Major General Surin Palarae, Secretary General of the Central Islamic Council of Thailand
13.20 – 13.30 Opening Remark by Assoc. Prof. Dr. Winai Dahlan
Founding Director, the Halal Science Center Chulalongkorn University (HSC-CU)
13.30 – 13.40 Opening Remark by Chairman of opening ceremony, Mr. İhsan ÖVÜT, Secretary General, The Standards and Metrology Institute for the Islamic Countries (SMIIC)
13.40 – 13.45 Dua by Mr. Prasarn Srijaroen,
Vice President of the Central Islamic Council of Thailand and Vice President of Islamic Scholar Committee of Sheikhul Islam of Thailand
13.45 – 14.00 Keynote Speaker: Mr. Alongkorn Pollabutra, Chief Advisor to Minister of Agriculture and Cooperatives
Topic: Scientific and Innovative Strategies to Unlock Halal Value-Added Growth Prospects of Agricultural Products in Thailand
14.00 – 14.20 Keynote Speaker: Mr. İhsan ÖVÜT, SMIIC Secretary General
Topic: SMIIC Strategic Vision 2030: Creating a quality infrastructure for economic and welfare development of Member States.
14.20 – 14.40 Keynote Speaker: Assoc. Prof. Dr. Winai Dahlan, Founding Director, Halal Science Center Chulalongkorn University
Topic: Lesson Learned from COVID-19 Vaccines to Plant-Based Food: How to Make Them All Halal?

15.15 – 16.15 Session I
Topic: Conformity Assessment: The Appropriate Requirements for Bodies Providing Halal Certification.
Speaker: Mete Çevik – Halal Accreditation Agency (HAK) of Turkey
Moderator: Dr. Mohammad Hossein Shojaee AliAbadi, Chair of SMIIC Committee on Standards for Conformity Assessment (CCA)
16.15 – 17.15 Session II
Topic: The Significant and Progressive Movement of the New Halal Food Standard
Speaker: Dr. Mediha Esra YAYLA, Chair of (TC1)
Moderator: Ms. Tuğba Daysaloğlu, Secretary of Halal Food Issues (TC1)
17.15 – 18.15 Session III
Topic: The Influence of Science and Technology on Halal Cosmetics Products.
Speaker: Dr. Ruba Al-Thawabeia, Chair of Halal Cosmetic Issues (TC2)
Moderator: Dr. Mohammad Ali Alsheikh Wace, The Standards and Metrology Institute for Islamic Countries (SMIIC)

Program of IHSACC 2021
Dec 15, 2021

13.30 – 14.30 Session IV
Topic: The New Knowledge and Wisdom in Providing Excellent Services on Halal Tourism
Speaker: Dr. Cem Tıntın, Statistical, Economic and Social Research and Training Centre for Islamic Countries (SESRIC)
Moderator: Mr. Imtiaz Muqbil, Executive Editor, Travel Impact Newswire
14.30 – 15.30 Session V
Topic: The Great Movement to Create New Chapter of Halal Supply Chain Standard
Speaker: Assoc. Prof. Dr. Harlina Suzana Jaafar, Chair of Halal Supply Chain (TC10)
Moderator: Mrs. Fakheezah Borhan, Secretary of Halal Supply Chain (TC10)
15.45 – 16.45 Session VI
Topic: New Halal Standards on Gelatin and Food Additives
Speaker: Prof. Mian N. Riaz, Texas A&M University
Moderator: Dr. Mohammed Ali Alsheikh Wace, The Standards and Metrology Institute for Islamic Countries (SMIIC)
16.45 – 17.45 Session VII
Topic: The significance of Creating Halal Quality Management Systems
Speaker: Ms. Keziban ULU, Chair of Halal Management Systems (TC11)
Moderator: Mr. Selçuk Bulat, Secretary of Energy Efficiency and Renewable Energy (TC4)

17.45 – 18.15 Closing Remark by Assoc. Prof. Dr. Winai Dahlan, Founding Director, the Halal Science Center Chulalongkorn University (HSC-CU)
-Vote of Thanks and Group photograph